Food, 07.07.2022

Steirereck im Stadtpark

Steirereck in the Stadtpark is the place, the playground of chef Heinz Reitbauer.
A place where Viennese culture find another dimension.

Vienna, a city that since it’s foundation has saw so many cultures pass by; a city that has been a crossroad between north-south, east-west; a place with a big leftover of cultural heritage.
This is also reflected in the gastronomic culture. While Austria and Vienna are known in the world for the famous Weiner Schnitzel this is not all what they’ve to offer. The food market is the reflection of what the eating culture of Vienna is; spices, fish, meat, cheeses, Arab, Turkish, Greek and exotic influences that create a unique cuisine.
Steirereck in the Stadtpark is the place, the playground of chef Heinz Reitbauer.
A place where Viennese culture find another dimension. Working with the finest Austrian products chefs Reitbauer brings what can be called “the new Viennese cuisine”, purity, spices, traditions, innovation, a turnaround to what Austria and Vienna best has to offer.

“Steirereck, while the kitchen of chef Reitbauer reflect the food culture of Vienna the structure from the outside reflect the city itself creating a unique place.”

Creating a cuisine with a strong identity, you’ll find deep flavors and high techniques, going from a straight forward pure dish like the signature “Char in beewax” to a more special combination like lentils, caviar, bacon, broth and banana vinegar chef Reitbauer is able to reflect all the flavors that have been brought in the ages by the cultures that has passed by the city.
While the cuisine reflect the food story of the city the structure of the restaurant it’s the mirror of it and become the content of a strong gastronomic identity.
The interior design is a combination between classic and modern, giving a warm comfortable feeling while keeping the design of the furniture and material clean and pure. An impeccable and charming service team; starting from the special service of the bread till the last service of the petit four will make you live an experience around the identity, flavors and world of the kitchen of chef Reitbauer and the new viennese cuisine.
Take a walk in the city, go to the food market, discover what are the influences and the story of Vienna, then go direction Stadtpark, walk inside Steirereck and leave the service and kitchen team discover you the special and different flavors and the warm hospitality of Vienna.